Our Menu
Heat • Eat • Enjoy
Our chef-prepared meals are made fresh, packaged with care, and frozen to preserve quality and flavor. Simply keep them in your freezer until you're ready for a delicious, homemade meal—just heat, eat, and enjoy.
Cook and Carry Meals
Classics Always Available
Tender pork chops smothered in savory gravy, served with a side.
Tender chicken served over creamy Alfredo pasta with side
Tender brisket tossed with cavatappi in a rich, cheesy sauce.
Juicy roasted chicken served with macaroni, and a side
Tender steak with sautéed peppers and onions, served with a side.
Grilled chicken glazed with teriyaki sauce served over savory ramen.
Seasoned hamburger steak smothered in onions and savory gravy, served with a side.
Seasoned and grilled Cod, served with rice.
Juicy grilled chicken served with rice, and green beans
Grilled seasoned chicken, rice, salsa, and queso.
Seasoned beef, rice, salsa, and shredded cheese.
Oxtail
Lemon dill Salmon served with aparagus and parmesan rice.
Our Chef's weekly rotating meals change regularly, so be sure to check back for new selections and specials.
Jerk chicken wings served with rice and peas and a side of plantains.
Homestyle chicken and dressing served with green beans.
Smoked pulled pork served with baked beans and a side of candid yams.
Southern-style grits topped with tender shrimp smothered in a rich flavorful etouffee sauce with sauteed bell peppers and onions.